Hospitality news articles
Toi Ohomai culinary arts student, Samantha Warena, has been crowned the North Island winner of the Nestle Golden Chef’s Hat award, which recognises the exceptional talent of New Zealand budding chefs.
A mountain biking event for Rotorua children provided Toi Ohomai students with the perfect setting to get hands-on event management experience.
Toi Ohomai level 5 culinary arts class joined forces with Rotorua Whakaora to prepare more than 400 meals for the community.